La Halle aux Grains
Open in August, blissfully cold
Paris by Mouth
The inside track from Paris by Mouth. Everything you need to know about where to eat in Paris.
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Alt
Alt is a tiny eight-seat restaurant near the Arc de Triomphe serving precise classical French cooking. Three courses around 55€, phone bookings only.
What's Open on Sunday in Paris?
Which Paris restaurants are open on Sunday
What's Open on Monday in Paris?
Which Paris restaurants are open on Monday
Benjamin Schmitt, revisited
Great cooking, fair prices, and a wine list worth the trip
Vanille Bourbon de Madagascar
Bourbon vanilla is an origin, not a flavor, and contains no alcohol despite the name. What Madagascar Bourbon vanilla means when you see it on a Paris menu.
Artichauts à la barigoule
Artichauts à la barigoule are artichokes braised in olive oil, white wine and herbs. What the name means and how the dish appears on Paris menus in spring.
Sauce charcutière
Sauce charcutière is a brown pan sauce with mustard and cornichons, served with pork. What to expect when you see it on a Paris menu.
Datil, revisited
The price went up, our rating went down
Le Christine
A surprisingly good tasting menu in St-Germain