# A Way With Food

Cooking + hosting

Page: <https://rssamplifier.com/nataliechassay-substack-com>  
Feed: <https://rssamplifier.com/nataliechassay-substack-com.md>

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## [A raw corn salad with heirloom tomatoes, lime, + chilli](https://nataliechassay.substack.com/p/a-raw-corn-salad-with-heirloom-tomatoes)

_2026-08-19 · Natalie Chassay_

Plus: one unexpected ingredient, that puts this salad over the top!

## [Sticky Coronation aubergine on curried tahini yoghurt!](https://nataliechassay.substack.com/p/sticky-coronation-aubergine-on-curried)

_2026-08-12 · Natalie Chassay_

Curry plus chutney plus lime plus creamy tahini + Greek yoghurt mean this amazing eggplant side has everything going on to make it utterly perfect!

## [The best potatoes I’ve ever made](https://nataliechassay.substack.com/p/the-best-potatoes-ive-ever-made-300)

_2026-08-08 · Natalie Chassay_

Featuring crispy edges, golden feta + a crispy garlic, sticky date, caper and oregano topper, these deeply golden smashed baby potatoes just might be the greatest potatoes I’ve ever made!

## [Courgette, sweet pea, and burrata salad with Calabrian chilli, basil + roasted pistachios](https://nataliechassay.substack.com/p/courgette-sweet-pea-and-burrata-salad)

_2026-08-02 · Natalie Chassay_

This is a vibrant Summer salad of dreams!

## [A miso + lime potato salad of dreams](https://nataliechassay.substack.com/p/a-miso-lime-potato-salad-of-dreams)

_2026-07-28 · Natalie Chassay_

Loaded with miso, and green chilli, and sesame, and lime and crispy fried shallots. I mean, just WOW!

## [A green pea fattoush to remember](https://nataliechassay.substack.com/p/a-green-pea-fattoush-to-remember)

_2026-07-26 · Natalie Chassay_

This is a bright and crunch heavy twist on a classic Middle Eastern salad that leans on sweet green peas, za'atar pita chips, and a sharp lemon sumac dressing!

## [A lemony green pea, basil, and Parmesan soup, served hot or cold](https://nataliechassay.substack.com/p/a-lemony-green-pea-basil-and-parmesan)

_2026-07-23 · Natalie Chassay_

This vibrant green soup, made from sweet peas, fresh basil, and sharp Parmesan is designed to be served ice cold on hot days, or piping hot when you need goodness, health and comfort

## [The London download: 14 spots from my latest trip](https://nataliechassay.substack.com/p/the-london-download-14-spots-from)

_2026-07-21 · Natalie Chassay_

A no exaggeration guide to London's restaurant scene right now, from fine dining to the spots that held me together on my last trip. Plus: my 5 all timers, too!

## [An abundant, bright pea + butter bean salad with pickled chillies, feta + preserved lemon](https://nataliechassay.substack.com/p/an-abundant-bright-pea-butter-bean)

_2026-07-15 · Natalie Chassay_

This bright and briny pea salad is an effortless knockout! Save this recipe!

## [Code Faster with Clear Tutorials (Sponsored)](https://crawlproof.com/a/6e0xWiP1rOqi)

_2026-07-15 · **Sponsored**_

Short, step-by-step coding videos you can follow along

## [A light + lemony fish stew with fennel, baby potatoes, white wine, green peas & fresh dill](https://nataliechassay.substack.com/p/a-light-lemony-fish-stew-with-fennel)

_2026-07-11 · Natalie Chassay_

This bright + brothy fish stew shows the power of green peas and how they can truly make a simple dish POP!

