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Brinellgymnasiets kök · Aug 28, 2026

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MÅNDAG: Rotfruktspyttipanna, / Kokt potatis, brunsås & kycklingköttbullar, lingon TISDAG: Currypasta med linser & champinjoner /Ris, grekisk fiskgrtäng ONSDAG: Ris, ostsås med paprika & morot /Makaroner, vitsås, falukorv TORSDAG: Potatis, grönsaksboll, brunsås/Bulgur, indisk köttgryta Vindaloo FREDAG: Smakrik grönsaksgryta, bulgur /Crispy burger med bröd, chilimajo, coleslaw, klyftpotatis, dillig…

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