
Why Telling People How Bad Factory Farming Is Doesn't Always Work
According to brand-new polling data, nearly everyone underestimates factory farming's scale. But correcting them isn’t always the best move. Here’s why.
An in-depth exploration of strategies to reduce global meat consumption.
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According to brand-new polling data, nearly everyone underestimates factory farming's scale. But correcting them isn’t always the best move. Here’s why.

The AI-water myth went everywhere. Here's a new framework to make true facts about factory farming do the same.

The real story of AI's water footprint, the animal-agriculture comparison no one makes, and how one bad stat went viral.

What a six-month Te Protejo report I worked on reveals about who's actually ready for diet change

The standard activist script doesn't account for what the psychological research says. Here's what does.

How banks are quietly funnelling hundreds of billions into industrial animal agriculture — and what we can do about it.

Factory farming is often brushed aside as a niche concern, but it's one of the largest—and most ignored—sources of suffering, environmental destruction, and human harm in the world today.

Making vegan foods the default option consistently boosts sales without significant backlash. Here's the evidence why it's so effective.

We buy so much meat at grocery stores, so it's crucial to figure out how to lower animal product consumption in retail. I'm not convinced we've found a solution.

Want more people to order plant-based? It’s not just about adding vegan options — it’s about changing the ratio.

Names matter. We need to stop calling foods "vegan" and start using other, more exciting labels.