
Halloumi Fries and Watermelon
How to savor summertime. A light and refreshing note and recipe.
A weekly newsletter with new sweet and savory recipes every week, where I talk about politics and culture (and bake) with people you know, plus a vault full of nearly 200 recipes. MY COOKBOOK: The Secret Life of Chocolate Chip Cookies (Page Street, 2025).
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How to savor summertime. A light and refreshing note and recipe.

Inside: A new chocolate chip cookie recipe and a discount to celebrate.

A recording from Marissa Rothkopf's live video

Plus: things you'll want to listen to, and things I didn't like hearing

Talking about women's rights (and baked goods) with Anushay Hossain

A dreamy 'n' creamy summer dessert

Two teams. Two cakes. Who will win?

So long scones, there's a new teatime champ in town.

I wrote the book on chocolate chip cookies. Is this new recipe the best one yet?

A recording from Marissa Rothkopf's live video