
a week of meals n. 144
fresh tomato sauce, apple butter galette, the best tacos, buckwheat apple pancakes, passionfruit palomas for September 2026
A twice-weekly newsletter (Sat. & Tues.) inspired by a simple + seasonal home life, sharing plant centric recipes, weekly meal plans, garden things, and more.
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fresh tomato sauce, apple butter galette, the best tacos, buckwheat apple pancakes, passionfruit palomas for September 2026

slow days baking, traveling to Oregon, train rides, flowers, reading

blueberry muffins, dumpling salad, courgette mint soup, cantaloupe martini, cinnamon raisin bread for August 2026

crispy tacos, apple pancakes, summer minestrone, Ottolenghi's lentils, simple tomato pasta for August 2026

plus smoke, grief, and camping.

nutella mousse crêpes, stuffed roasted peppers on ricotta toast, zucchini butter linguine, basil Lillet spritzes, apple blackberry crumble for August 2026

breakfast burritos, plum marzipan tart, roasted gnocchi, aperol marg, stuffed roasted tomatoes for July 2026

reading/film list, making a day trip feel like vacation, summer charm, microstudies, cake, plus more pleasures and ideas to embellish the month with culture and delight

tomato tart, birthday cake, oat crêpes, cold soba noodles, buffalo pizza for July 2026

crispy tofu sandwich, straw-rhubarb crisp, peach breakfast shake, vermouth soda for July 2026

a very good, brilliantly vermillion hot sauce to preserve the month

eggplant parm, iced peach green tea cocktail, choc silk pie, BLTs for July 2026

plum sherbet, zucchini poblano enchiladas, BBQ sandwiches, two summer pastas for July 2026