This is such a lovely summery dinner, quick to prep, full of flavour, and all done in one dish. The chicken gets coated in warm spices, the honey and mustard melt into the most gorgeous glossy sauce, and the whole thing feels light but still properly satisfying. It’s the kind of dinner you throw together on a warm evening and it tastes like you’ve put in far more effort than you actually have.
Serves 3–4
Ingredients
4 chicken fillets
Drizzle of olive oil
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