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Harmony Eats

I’m a nutrition-based celiac chef, new mama to Harmony, and wellness educator sharing my favorite gluten-free recipes, plus real talk on healing, motherhood, and low-tox living.

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Gluten-Free Pizza

with a homemade gluten-free flour blend

Peruvian-Inspired Chicken w/ Green Sauce

Watch now | and herbed sweet pea bone broth rice

Orange Olive Oil Cake w/ Roasted Peach Filling

GF, Vegan, no gums, rice, or potato!

Roasted Chicken + Herb Salad

Apparently, a big hit for boat parties

German Chocolate Cake

Cooking Class | Gluten-free + Dairy-free

My wellness routine 1 year postpartum

Over 15 years ago, I began my wellness journey after becoming very sick and eventually being diagnosed with Celiac disease.

3 Spring Sides for Gathering

GF, DF, Veg Forward

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Travel Meal Prep

Watch now | how I feed my family well in a tiny kitchen

Tender Braised Lamb Shanks

Dutch oven vs. Instant Pot

Apple Cardamom Crumble

The staple winter dessert or brunch