With more and more Canadian farmers retiring, fewer people returning to the family farm and a bigger disconnect between rural and urban communities, the reasons for the widening labour gap in Canadian agriculture are diverse. But there is no doubt the gap exists and continues to grow. As an industry, how do we attract people from other industries? How do we educate the next-generation of Canadian…
If you're growing cereals or flax this season, there are a few key diseases to watch, including Fusarium head blight, bacterial leaf streak, pasmo - among others. In this episode of Inputs, tune in to hear quick tips from Randy Kutcher, professor and plant pathologist at the University of Saskatchewan, on scouting and managing disease. Never miss an episode of Inputs by subscribing to the podcast…
It's worth being on guard for invasive pigweeds like Palmer amaranth and waterhemp this coming season. So far, these weeds haven't been discovered in Saskatchewan or Alberta, but they've been slowly creeping up from south of the border. In this episode of Inputs, Kaitlin Berger, editor of Top Crop Manager West , speaks with Dr. Shaun Sharpe, research scientist at Agriculture and Agri-Food Canada.…
Earlier this year, in January 2026, Agriculture and Agri-Food Canada (AAFC) announced their decision to eliminate over 600 positions and close three research and development centres in Guelph, Ont., Quebec City, Que. and Lacombe, Alta., as well as four satellite research farms in Nappan, N.S., Scott, Sask., Indian Head, Sask. and Portage La Prairie, Man. Since the announcement there have been many…
Another busy season and harvest are under your belt, with the next growing season soon to be in sight. During the slower times between growing seasons, planning and maintenance may be top of mind – but have you thought to check in on your mental wellness too? In this episode of Inputs, Jill Filmer, editor of Top Crop Manager East , chats with Kylie Stokes, the program coordinator at AgriCare NL on…
FCC released a report on September 22 of this year entitled The $12-billion trade shift: Canada’s opportunity to diversify food exports beyond the U.S , outlining a path to reduce Canadian food and beverage exports to the U.S. to 50 per cent of 2023 levels (76 per cent). The report suggests this is possible through strengthening inter-provincial trade, leveraging existing free trade agreements,…
The crop’s finally off the field, wrapping up another growing season. Instead of turning the page to next season, what else should happen in the field before winter hits? In this episode, Jake Munroe, soil management specialist with the Ontario Ministry of Agriculture, Food and Agribusiness, discusses what farmers should prioritize once crops, specifically corn and soybeans, are harvested. Whether…
In addition to climate challenges, growers are facing instability around input costs and supply chain issues. Rethinking access to fertilizer could help take away some of that uncertainty and bring peace of mind. FuelPositive is bringing decentralized on-farm green ammonia technology to local farms, giving farmers control and allowing them to produce their own fertilizer. They have established the…
Camelina is an oilseed crop that originated in southeastern Europe and southwestern Asia in similar climates to the prairie provinces in Western Canada. It’s well-adapted to the southern regions of Canada because it has good drought tolerance and it’s well-adapted to the northern regions of the country because it has good frost tolerance and a short growing season. In this episode, Christina…
The terms ‘cover crop’ and ‘service crop’ are interchangeable. Regardless of the term you use, these crops do more than just cover the soil after the main crops come off the field. In this episode of Inputs, we’re going back to the basics – what are cover crops and what’s their purpose in a crop rotation? Kim Schneider, assistant professor at the University of Guelph, discusses the typical cover…