Blueberry Pie with Sweet Ginger Crust 🫐
And a zero plan family road trip sounds risky, right??
The Ranch Table
The Ranch Table is a FREE newsletter sharing stories and recipes from Elizabeth Poett's family ranch in California. Elizabeth is a rancher, cookbook author, and host of HBO's, Ranch To Table. 🧡
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Latest posts
Welcoming 150 Guests to the Ranch
Join me behind the scenes of our first Ranch Table Gathering of the season!
New Summer Cocktail: The Rancher’s Sting
And celebrating our first year on Substack!
Girl Dinner: Braised Short Ribs and Garlic Smashed Potatoes with Chimichurri Sauce
This girl's night called for ribs!
Simple Pot Roast with Cheesy Polenta
Make one of my go-to Sunday meals with me.
May Gray & Two Edible Flower Recipes 🌸
Create the cocktail and cookies from my latest cooking class!
Herb Focaccia with Edible Flowers
A Spring side perfect for Mother's Day brunch. 🌸
Cherry-Almond Scones 🍒 and NYC!
Celebrating all things cherry this week, from Cherry Bombe to cherry scones.
Italian Style Grilled Cheese
Plus, boring spring breaks are the best!
Easter Recipes!
Happy Spring!