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squatt.ing

It’s been just over two months since Google opened the floodgates holding the general public back from the .ing generic top level domain (TLD). The launch was accompanied by commentary that newer TLDs were just a cash grab and ripe for squatting , phishing and other less-than-savoury practices. I was curious about these claims, so I spent some time scraping data from newly registered domains…

The 3D Printer Distraction

My usual tinkering and project backlog has been set aside for the past few months. Instead, my attention was diverted to the assembly of a Voron 2.4 . It is the third 3D printer I’ve owned, and I find myself reflecting on how things have progressed, and how much of that progress has been driven by hobbyists and the open source community.

I Walked Across Luxembourg

Four weeks ago, I was feeling guilty for spending so much time inside playing Tears of the Kingdom , so I took it on myself to plan something for the National Day long weekend. That something turned out to be a hike from the westernmost point to the easternmost point in Luxembourg.

Improving Mazzilli's Driver

If you’ve ever delved into the world of high voltage power supply circuitry, you will have come across a classic flyback driver design attributed to Vladimiro Mazzilli. It’s simple, relatively robust and scalable to very high power levels. For all its elegance, there has been one part of the design that I’ve always considered brutish — the gate drive circuitry. The feedback…

Haptick, Part Two

As explained in Part One , I’m attempting to build a tactile input device using a force sensor with six degrees of freedom. At the end of the previous chapter, I was waiting on prototype parts to test a proof of concept device based on a Stewart platform with six force sensors integrated into the printed circuit assembly itself. Well, the parts arrived, and thus began the first prototype…

Promoting Culture

Tempeh is delicious. For those that are unaware, it is a food from Indonesia consisting of soybeans fermented by Rhizopus oligosporus fungus. The resulting product is a firm, white slab of beans bound together with white mycelium . It has a nutty, savoury, mushroom-like flavour that works well as a meat substitute in many dishes. Recently I’ve been experimenting with the propagation of…

Haptick, Part One

In 1983, a student at the University of Sydney named John Hilton started development of a new type of input device for computer aided design (CAD) software. His research led to a technology that allowed intuitive control of virtual objects with a full six degrees of freedom (6DOF). To achieve this, the user would push, pull and twist a small ball, and these manipulations would be applied to the…

Wok Hei and Grill Marks

Australians spend a lot of time cooking outdoors. Public parks have barbeques for anyone to use , sausage sizzles are a ubiquitous way to fundraise money for local community groups, and practically every household has some form of cooking appliance in the backyard or on the balcony. Open fires, wok burners, barbeques, tandoors, pizza ovens, satay grills, rotisseries, seafood boilers, smoke houses…

Colouring Noise

I’ve been characterising a high performance gyroscope at work recently by measuring the Allan variance of its rate output. From the Allan variance plot, it’s possible to visualise and calculate the various sources of noise that cause error, including quantisation noise, angular random walk, bias instability and rate random walk. Each of these noise sources is caused by a different…

Everything Old Is New Again

I’ve been building the foundations for this blog over the past few weeks and it seems fitting that the very first post should cover some of my experiences. My goals for the blog were for it to be simple, fast and accessible. I wanted to build it from scratch myself using modern technologies, and I wanted it to be easy to update and manage.