Bazaar is back with a spring dinner!!
I’m hosting the next dinner at my apartment on May 2nd in the evening. 16 guests.
Menu is here:
This menu is very spring. I’ve been cooking with some of my favorite produce right now, wild ramps (aka green garlic, super short season), rhubarb, sugar snap peas… everything is bright, punchy, and finally feels alive again after winter. We’ll also have a lush green tablescape. This winer tested truly me and everyone lol.
Also… I’ve been deeply obsessed with popcorn chicken lately so I’m doing my version of it for the table.
If you want to come, apply here
Tickets are $150.
I read every response and shape the table intentionally so the room feels warm, curious, and easy to connect in. If you’re selected, you’ll get a private ticket link within 24 hours, and you’ll have 24 hours to claim your seat before it goes to the next person.
When you apply, tell me a little about yourself. Brain dump everything :)
The people at the table matter just as much as what’s being served.
See you at the table,
Nirupa
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