Nualtra
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The Dietitian Cafe
Welcome to The Dietitian Café, a podcast from Nualtra for dietitians, nutritionists, and healthcare professionals, bringing honest conversations and fresh perspectives on important topics shaping patient care and practice. From clinical practice and public health to the food industry and beyond, each episode blends expert insight with real-world experience.
10 posts · theirs
Lately
Beyond Chocolate and Cheese: The Latest on Nutrition and Migraine With Katy Munro
Is AI in Nutrition a Threat, Tool, or Total Game-Changer? With Aaron Boysen and Tyson Tripcony
PMOS Explained: What the PCOS Name Change Really Means for Dietitians and Patients With Claire Pettitt
Will Childhood Obesity Soon be a Thing of the Past? With Amelia Lake and Grace Allmark
When Nutrition Becomes Legal Evidence With Rebecca McManamon
Feeding the Forces: Inside the Life of an Army Nutritionist With Dr. Shaun Chapman
Sweet or Sour? Unpacking the BDA’s Position Statement on Sweeteners With Duane Mellor and Gabrielle Morse
Are Creatine Supplements Essential or Overhyped? With Linia Patel and Nigel Mitchell
Paws for Thought: Do Pets Need Nutritionists Too? With Zoe Russell
Eat, Sleep, Repeat: Is Sleep the Most Undervalued Nutrition Tool We Have? With Rob Hobson
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