Kathleen Flinn
Publishes 1 feed
Kathleen Flinn
Storyteller. Cook. Teacher. I'm the author of the NY Times' bestseller, "The Sharper Your Knife, the Less You Cry." I share recipes, insights on writing, travel, food, cocktails and culture. I teach cooking and writing around the U.S.
20 posts · theirs
Lately
Big News! My First Fiction Debuts in Fall 2027
How to Pack for a Trip with Just a Carry-On
How to Make Planked Salmon
Recipe: Rotisserie Chicken Pho
Why I moved to Substack
Travel Tales: Gin Tasting in London
Half-priced Steak and the Ice Queen: Monday Night at London's Hippodrome
Travel Tales: Borough Market in London and Duck Confit Sandwich
Travel Tales: Chinatown in London
Eating Dublin: Easter Sunday with Irish Music and Entirely Too Much Guinness
Travel Tales: Sole in Dublin
Travel Tales: The Old Mill in Dublin
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