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I used to have AirPods in my ears all the time blasting podcasts at 2.5x speed. I’d sneak in a glance at the news between meetings. I told myself that those habits were valuable, but never stopped to verify the value they provided.
Just like processed food is devoid of fiber and nutrients, processed information is devoid of context and nuance. Processed food creates cravings just like processed information leads to addiction to novelty. Both are designed for convenience instead of the often inconvenient act of nourishment.
So I’ve developed a motto that I now follow:
Read books. Read slowly. Mostly classics.
It’s my remix of Michael Pollan’s pithy take on how to eat, “Eat food, not too much, mostly plants”, and my philosophy for how I want to consume information.
A month in, I‘ve lost track of daily news cycles, but gained something more valuable — the mental space to think deeply about things that matter, such as: what does it mean for me to be a great husband, father, and designer? What should I do with the precious time I have left on earth?
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