In this quick DIY, I’m going to tell you how I started my current kombucha SCOBY from a grocery store bottle of kombucha.
Kombucha is one of those funny, polarizing beverages. Some people love it, some people despise it. My interest in it lies more in its probiotic benefits and experimenting with flavours.
What you’ll need:
A bottle of unpasteurized komb…

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