Farmers Markets, Food Security & the Global Forces Shaping American Agriculture

What do farmers markets, sulfur supplies, dairy processing and global trade have in common? They all play a role in the strength and security of America’s food system.

Host and American Family Farmer, Doug Stephan (www.eastleighfarm.com) examines some of the most significant challenges and opportunities facing today’s farming community. The conversation explores the importance of farmers markets to local communities and the growing challenges facing independent farmers and processors. He also examines China’s influence over critical agricultural resources, including sulfur, and what global supply chain disruptions could mean for fertilizer, food prices and American agriculture.

Plus, Doug discusses the latest farm policy developments, concerns surrounding the New World Screwworm, the decline of local dairy processing facilities and why strengthening local food and processing infrastructure could be critical to the future of the American family farm.

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