Back in November, Above the Fold had its very first event. I hadn’t hosted any in the four-plus years of running the publication for several reasons, which mainly boil down to a lovely cocktail of bandwidth, intimidation, and overthinking on the how.
Which is why I was so grateful when Catie Gainor of the lovely Philly cookbook shop Binding Agents took i…

Comments
Nothing yet. Say the first thing.
Sign in to join the conversation.